committed to the pursuit of flavour

The painstaking search for premium flours and ingredients. The use of bronze dies to take the quality of our products to the next level. Commitment to celebrating the union of form and substance every day.


These are the avenues that we have been pursuing for 25 years to give you pasta that excels in its wholesome simplicity, consistently in line with the demands of the modern consumer while being intimately connected to the great tradition of an all-Italian art.

Pastificio Fracaro offers a vast array of pasta shapes and varieties.
Egg pasta, egg pasta with filling, durum wheat fresh semolina pasta, wholemeal pasta, gnocchi and polenta.
prepared according to the dictates of supreme ITALIAN cuisine